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Wednesday, July 28, 2010

Traveller's Tips

Since I haven't been travelling for some time, I'm going to make an entry on some tips for travellers. Maybe some of these you have already known and practicing it, and maybe some you can find useful, hope it can help to ease your travelling experience.

1st of all, whenever we are travelling, especially oversea, our main concern is of coz - FOOD. Either on the halal food (for muslims) or maybe you or the person who are going with you are a bit picky...that's a normal thing! :) Another reason might be because you are on budget vacation, saving on food so you can enjoy shopping or maybe the spa? For typical Malaysian, most of us can't LIVE without having at least one meal of rice a day *grin* When I travelled to Seoul from Japan, 2 days before the flight, I cooked a few dishes likes rendang and sambal, and packed them in small plastic packets in one meal portion. So, let's say you are going for 3D2N trip, minus breakfast which is usually provided, you may need 4 packets for each lunch and dinner. Freeze these packets for at least 24 hours so that they are well-frozen. This is only applicable for dry type of dishes coz if those with heavy gravy, you have the risk of messy incidence...

Next, for those who will die if they don't have rice *grin*, you can buy these at any Jusco groceries dept...

See how creative Japanese are? That also shows they can't live without rice as well...*Grin* These can either be boiled or microwaved (please read the instructions first before buying). I'm sorry we don't have the local rice as these are Japanese rice which taste a bit like 'pulut'. But if you don't like Japanese rice, then you've got no choice either to cook and freeze the rice as your packed dishes, or else you can bring the uncooked rice itself :)

Your most important gadget of all is this....
My hubby and I call this 'geluk hikmat', as in P Ramlee's movies *grin*...Why? Because it's what makes your vacation magic! You can reheat your dishes and cook rice, also boil water or eggs! And it's so small for such a convenient and genius thing! You can buy this at any travel gear stores or at the airport.

Also, to save ourselves from doing laundry, we usually bring disposable underwear...
A tips shared by a friend, to reduce luggage, her brother rarely brings any clothes but just buy the cheap white t-shirt sold by the road for tourists, even though her brother is a millionaire! Or is it because he's a millionaire? Hihihi...But my health coach said the same thing too. Why put on so much stress to pack for vacation unless you are going inside the jungle or some place very deserted that you can't buy anything! *Grin*

Anyway, back to my story...
So on the day of travelling, you need to put the dishes in a sealed cooler box like the white polysterine thing. This actually depend on the country you are going to, how their customs are. Some are strict and won't allow even unopen box of baby milk powder, like Australia. When I was going to Japan from Malaysia, and Seoul (Korea) from Japan, both are ok, so better check on the rules and regulations first ok? Once you reached your destination, quickly put the food in the fridge so it won't be spoiled.

Hope the tips will help *wink*

2 comments:

mama_umar_maryam said...

very gud tips! terigt mase g sydney dulu,heh2..

Diana said...

thanks :) pegi sydney bawak makanan malaysia jugak ke?best nyer travel oversea!